Ingredients

• 5 ears corn
• 1/2 c. small diced red onion
• 3/4 c. cherry tomatoes
• 1/2 c. fresh basil leaves
• vinagarette:
  • 3 Tbs. cider vinegar
  • 3 Tbs. olive oil
  • 1/2 tsp kosher salt
  • 1/2 tsp black pepper fresh ground